Salad – Taist

Showing all 11 results

Boneless NY Strip or Ribeye in bordelaise sauce
$80.00 Sold By: Chef Sam B.
Out of stock
Chateaubriand with Port Wine Demi Clacee
$160.00 Sold By: Chef Sam B.
Egyptian Kofta
$115.00 Sold By: Martin L
Five Course Dinner
$400.00 Sold By: Tyler Hart
Fol and Falafel
$85.00 Sold By: Martin L
Out of stock
Georgian Khachapuri with a Israeli Salad
$45.00 Sold By: Chef Jack
Italian Seared Organic Chicken Breast Dinner and Burrata Heirloom Caprese Salad
$60.00 Sold By: Chef Scott Deck
Miso Carbonara with a side Japanese style salad
$22.50 Sold By: Chef Jack
Papa ghanoush
$90.00 Sold By: Martin L
Seven Course Dinner
$600.00 Sold By: Tyler Hart
Taco Casserole
$65.00 Sold By: Roberto F.