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Showing 1–12 of 13 results

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    Alfredo, garlic bread, and sautéed broccoli

    $70.00     Sold By: Chef Pree
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    Apple Tarte Tatin

    $40.00     Sold By: Tyler Hart
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    Chateaubriand with Port Wine Demi Clacee

    $160.00     Sold By: Chef Sam B.
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    Crème Brûlée

    $25.00     Sold By: Tyler Hart
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    Eclairs

    $25.00     Sold By: Tyler Hart
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    Fish is the dish

    $80.00     Sold By: Chef Amore Please
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    Five Course Dinner

    $400.00     Sold By: Tyler Hart
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    Lemon Pepper Airline Chicken Breast with twice baked potatoe and Steamed Haricot Verts!!!

    $60.00     Sold By: Chef Byron
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    Pork Belly Entrées

    $200.00     Sold By: Chef Amore Please
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    Rack of Lamb Plated

    $200.00     Sold By: Chef Amore Please
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    Ribeye, Mashed Potatoes, Hercot Vert and Bordelaise Sauce

    $80.00     Sold By: Tyler Hart
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    Seven Course Dinner

    $600.00     Sold By: Tyler Hart
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