Braised Beef Short Ribs with Cabernet Demi

A pair of Boneless 48 Hour Braised Beef Short Ribs served with a Cabernet Red Wine Demi Sauce. Accompanied by Garlic Roasted Asparagus and Herb Roasted Marble Potatoes. Comes with a garden side salad and Artesian Dinner Rolls, Seasalt Whipped Butter.